Description
Bring home the authentic taste of tradition with our Karuppu Ulunthu Idli Podi, carefully prepared using premium ingredients and traditional methods. Made from nutrient-rich black urad dal, this podi is aromatic, flavourful, and perfect for daily consumption.
Slow roasted to perfection and blended with Black Urad Dal (Karuppu Ulunthu) kadala paruppu, red chillies, curry leaves, garlic, asafoetida, and rock salt, this idli podi pairs wonderfully with hot idlis, dosas, and even rice when mixed with gingelly oil or ghee.
Free from preservatives and artificial additives, this podi supports digestion and adds wholesome goodness to your meal
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